Cahaba Water Co.
Commercial water systems

The commercial work we are genuinely good at.

Restaurants, senior living, medical and dental offices, multi-family, storefronts, builders, and storage for buildings that cannot close. Seven kinds of building where the equipment, the plumbing and the service interval are work Cahaba Water Co. already does every week. On the first call we tell you plainly whether your building is one of them.

What we do
Water treatment for
homes and buildings
Commercial work
Seven building types,
quoted per building
Installed by
A licensed Alabama
plumbing contractor
Commercial pricing
Quoted per building ·
after sizing
Where we stand

Everything we publish here, we can back.

What we have on the commercial side, stated plainly.

On the home side of this site we publish prices, name the parts and show the work. Commercial earns its credibility the same way, one building at a time: the equipment we install, the license that installs it, the sizing method, and a price in writing. Case studies, a client list and an installed-volume figure are things we will publish the day they are real.

What we can show you is more useful anyway. The equipment is the same equipment, the trade is the same trade, and a licensed Alabama plumbing contractor does the work. What changes on a commercial building is the scale, the permitting and the backflow position. We settle all three before anyone talks about price.

You will know on the first call whether this is work we take on. That answer is free, and it saves you two weeks.

Two black treatment tanks with digital control valve heads and a brine tank against a wall, with copper piping overhead.
The same equipment, scaled Small commercial work uses the equipment we already install, sized to how the building actually runs. Representative installation.
Worth a conversation

Work that sits close to what we already do.

Seven kinds of job we will look at.

What these have in common is that the equipment, the plumbing and the service interval all stay within what we handle every week. We confirm that fit on the first call.

Offices and suites
Drinking water at a break-room or kitchen sink, using the same under-sink equipment we install in homes.One tap, one appliance, normal plumbing under a cabinet.
Multi-family and rentals
Owners and managers treating units one at a time, using the same residential systems installed repeatedly. One person to call, one invoice.Unit by unit, scheduled together.
Studios and storefronts
Small tenant spaces where the tap we treat sits within the draw home equipment is built for.Where a space draws more than that, we size it as a commercial job or point you to the trade that handles it.
Builders and property teams
Treatment drawn into the plans while the plumbing is still on paper, which is by far the cheapest moment to get it right.
Restaurants, cafes and bars
Drinking water, ice and beverage water. Coffee, tea, soda and ice all taste like the water they are made from, and chlorine is usually what shows up in the cup.Worth knowing up front: Birmingham water is soft, so taste and odor usually matter more here than scale. What we treat in a restaurant
Medical and dental offices
Drinking water for staff, patients and break rooms. Ordinary commercial drinking water, in a building that happens to have exam rooms.Not clinical water. Dialysis, laboratory and sterile processing are a different trade. What we treat in an office
Senior living
Resident and staff drinking water, and the kitchen. The part of the building that pours a glass of water.We do not write or own your Legionella water management program, and you are required to have one. Where our work stops
What we do not do

Process water, boiler feed and cooling towers

Industrial pretreatment, wastewater, and anything discharged under a permit

Dialysis, laboratory, sterile processing, and any water feeding a medical device

Water that is an ingredient in a manufacturing process

Anything that needs a stamped engineering design or a daily operator

Where a job belongs to another trade, we point you to someone who does it, where we know one

Why those sit elsewhere

Each boundary has a reason worth knowing.

We treat water people drink. Three kinds of work sit outside that, each for its own reason, and each belongs to a different trade.

Water that enters a body any way but the mouth. Dialysis, sterile processing, anything feeding a medical device. During one dialysis treatment a patient's blood meets a very large volume of water across a membrane — far more than anyone drinks, and it bypasses the digestive tract entirely. What is harmless to swallow can be dangerous there. That work runs to its own standards, with continuous monitoring, redundant equipment and somebody whose entire job it is. It is a profession of its own.

Water that is an ingredient in a regulated process. Laboratory water, boiler feed, cooling towers, manufacturing process water. These are chemistry programs rather than equipment sales. Lab water is graded on resistivity and organic carbon, and somebody's published results depend on it. Boiler feed is dosed and blown down on a schedule, and getting it wrong damages a pressure vessel. Cooling towers carry Legionella risk and usually a discharge permit. Every one of them needs a person on site regularly. We install and we service. We do not operate.

Anything that needs an engineer's seal. Past a certain size and complexity the design has to be stamped by a licensed Professional Engineer. That is a separate license from plumbing, and working around it is its own offense. If your project needs a stamp, you need an engineer — and you will hear that from us on the first call.

What changes

A building is priced from how it actually runs.

Four things change once a building is involved.

All four have to be settled before anyone can put a number on the work.

Sizing

Sized on the building, not from a table.

We size a house from its fixtures and from the pressure we measure. A commercial space is sized from how the building is actually used: the hours it runs, how many taps run at once, and how much of the day the equipment works. Houses get named size classes we publish; a building gets a site visit and a number built from its own measured demand.

Permitting

Permitted and inspected differently.

Commercial plumbing is permitted, coded and inspected differently from residential plumbing, and the local authority decides what applies. A licensed Alabama plumbing contractor does the work, permitted where required.

Backflow

Backflow prevention is usually in play.

Backflow prevention stops water running back out of a building into the city main. Commercial connections often have to carry backflow prevention and have it tested on a schedule, and the water utility sets those requirements. We have to establish that before we price the job, because it affects both the installation and the annual cost of owning the system.

Service

Service becomes an agreement.

In a house we text you when filters are due and you schedule it when it suits you. A commercial site usually wants the firmer version: scheduled visits, agreed dates and something in writing, so responsibility for changing each part is settled on paper.

Commercial pricing is quoted per building. We size the job first, then put the price in writing with the backflow and permit position stated in it. We confirm that price with you before anything is scheduled.

Start here

Tell us what the building is doing.

Tell us how the space is used. The more detail you give us, the faster we can come back with a straight yes or no. This form starts the conversation; the price follows the sizing visit.

  • 01A person reads it, and that same person calls you back
  • 02You get a yes or a no, usually within a business day
  • 03If it is a no, we point you onward where we can
  • 04If it is a yes, we size the job first. The number comes after
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You'll hear back with a straight yes or no, usually within a business day. Rather talk now? Call (205) 825-8810.

See exactly how we work, before you call.

The residential side of this site publishes every price, names every part and shows the sizing method in full. Every figure that decides a price is on the page. It is the fastest way to judge us on a building.

See residential pricing
Commercial — by inquiryQuoted per building, after sizing
(205) 825-8810 Start an inquiry